"Gourmandism is an act of judgement, by which we prefer things which have a pleasant taste to those which lack this quality." – Jean-Anthelme Brillat-Savarin

Mad Nest

Under the recommendation of my colleagues, I finally visited this restaurant with them one evening. The interior is spacious and furniture is simple. The paintings on the white walls make the whole interior look like an art gallery. Very soothing.

Mad Nest houses three different kitchens serving three different food of nationalities – japanese, indian and western. I was very impressed with all their appetisers and finger food. My favourite are the oiishii maki, tori teriyaki (yes, sound normal? try this and you will know that all other tori teriyaki you have eaten in the past were nonsense), truffle fries, and foie gras. The sake sashimi is thickly-sliced and every bite is filled with happiness. The mains are so-so.


1 for 1 Stella Artois Draught $10
Oishii Maki $16
Sake Sashimi $12
Tori Teriyaki $12
Chawanmushi $4
Papadam (Basket) $3
Shochikubai Toukkuri (Flask) $13
Gyu Niku Curry Rice $15
Katsu Curry Udon $12
Tamada Ramen $12
Truffle Fries $13
Fugu Mirin $15
Tandoori Chicken Briyani $10
Naan (Basket) $9
Butter Chicken $13
Tonkatsu $12
Una Don $15
Buta Shooga Miso Yaki $12
Foie Gras $20

Prices exclude 7% GST and 10% service charge.

Restaurant: Mad Nest
Address: 378 East Coast Road Singapore 428985
Tel: 6348 6861
Opening Hours:

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